Simple fast and tasty salad with only a few ingredients as we only need some puff pastry, walnuts, feta, rocket salad, figs and a drop of honey for this delicious lunch or starter. Perfect heartwarming Autumn salad for the first cold days of the year.
Ingredients (2 Persons)
200 gr feta cheese
2 tbsp olive oil
2 tbsp honey
1 square puff pastry (30 cm on 20 cm)
Some cherry tomatoes
40 gr walnuts
100 gr arugula salad
Equipment
1 Cutting Board
1 Knife
1 Oven tray with baking paper or silicon
Oven
Preparation
1. Cut the feta cheese in half.
2. Cut the puff pastry according to the size of your feta, make sure you make it 1 cm wider as the cheese.
3. Make small holes in the middle of the pastry so it doesn’t come up as much as the sides.
4. Make the sides a little wet and put a second 1 cm strip of puff pastry on the sides.
5. Bake in a pre-heated oven for about 5-7 minutes minutes.
6. Put the feta cheese in the middle of the puff pastry and bake further for about 9-10 minutes.
7. Wash your arugula salad and put in a bowl or on a plate, garnish with some walnuts and cherry tomatoes on the sides (leave room for your pastry)
8. Pour a little olive oil over the salad.
9. If the pastry is done, take out of the oven and place in the middle of the salad.
10. Put the figs on top.
11. Garnish with some more walnuts on top and drop here and there some honey stripes over the whole dish.
12. Enjoy!
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